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ASPERGILLUS/SACCHAROMYCES/APPLE FRUIT/MELON FRUIT/BANANA FRUIT/GRAPE/SUCROSE FERMENT FILTRATE

🧪 基本信息

CAS-
EC-
FunctionHUMECTANT
PubChem CID
Last update15/10/2010

⚖️ EU 监管状态

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📖 化学描述

Aspergillus/Saccharomyces/Apple Fruit/Melon Fruit/Banana Fruit/Grape/Sucrose Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Pyrus malus (apple), Cucumis melo (melon), Musa paradisiaca (banana) and Vitis vinifera (grape), by the microrganisms, Aspergillus and Saccharomyces